BUCKET OF FRIED CHICKEN $19 | $27
Crispy, buttermilk marinated chicken, classic dill pickles, with hand-made biscuits. Includes a breast, thighs, and drumsticks.
SOUTHERN – NO HEAT
VALLEY – WARMING UP
NASHVILLE – FIRE STARTER
Social Plates
Red wine braised short rib, guacamole, blue corntortilla chips, pickled jalapeños, pickled shallots, agedcheddar fondue, crème fraîche
Salad
ADD CHICKEN $6 / SHRIMP OR STEAK $8
Little gem lettuce, roasted corn, heirloom cherrytomatoes, avocado, black beans, cilantro, veganchipotle-ranch dressing
Chicken breast, little gem lettuce, hard-boiled farm egg,red onion, avocado, heirloom cherry tomatoes, smokedbacon, buttermilk poppy seed dressing
Flatbreads
Tacos
House Made Blue Heirloom Corn Tortillas
Beer-battered cod, charred scallion aioli, lime dressed napa cabbage,tangerines, cilantro
Chorizo-style shiitake mushroom, crispy potatoes, avocado, quesofundido, pickled onions
Burgers & Sandwiches
SERVED WITH HAND-MADE FRENCH FRIES, CHIPS OR SIDE SALAD
SUBSTITUTE WITH VEGAN PATTY $3
ADD SMOKED BACON OR GUACAMOLE $4
Blue cheese slaw, hot sauce, heirloom tomato, roasted jalapeño aioli, house pickles,toasted bun
Marinated flat iron steak, queso fundido, crispy onion straws, cabernet mushrooms, french roll
Beer battered cod, guacamole, pickled red onion, shredded romaine, cajun remoulade, french roll
Sweet Things
Gooey chocolate chip cookie, caramel and chocolate drizzle, candied pecan crumble, vanilla ice cream
Housemade Milkshake favors include: Cookies and Cream, Strawberry, Mint Cooldown, or Campfire Smores
Little Stars
Includes milk or juice, a chocolate chip cookie, and choice of French fries, side salad, or seasonal fruit (kids ages 12 and under)