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209-446-4001
Monday – Friday: 11:30 am – 8:00 pm
Saturday: 9:00 am – 8:00 pm
Sunday: 9:00 am – 8:00 pm

BRUNCH

Mainz

House made buttermilk biscuit, chorizo sausage gravy, poached eggs, cilantro.

$11

Soft scramble, avocado, tomato, fontina toast served with Mainzer side salad, diced bacon, tomato.

$12

Two eggs, chorizo, Calabrian chili arrabbiata sauce, arugula, roasted potatoes, braised short rib, fontina toast.

$14

Poached egg, radicchio salad, diced bacon, tomato, bacon dressing.

$11

6 oz. beef, poached egg, avocado, heirloom tomato, Mainzer sauce*.

$14
  • *Mainzer sauce - chipotle, mayonnaise, cilantro, lime

Flatbreads

Fried egg, tomato, mushroom, Calabrian chili, buffalo mozzarella.

$10

Fried egg, bacon, sausage, mozzarella, goat cheese, smoked gouda, parmesan white sauce, roasted garlic.

$10

Chicken, smoked gouda, red onion, pumpkin seeds, jalapeño, cilantro, BBQ sauce.

$12

Tacos

Chorizo, scrambled eggs, avocado, tomato, queso fundido.

$4
  • HOUSE MADE SOFT CORN TORTILLAS

House made ground turkey sausage, scrambled eggs, cheddar cheese, red onion, avocado, sour cream.

$4
  • HOUSE MADE SOFT CORN TORTILLAS

Chimichurri marinated beef, caramelized onion, queso fundido, cilantro, anaheim pepper.

$4
  • HOUSE MADE SOFT CORN TORTILLAS

Griddle

Bananas foster, whipped mascarpone, roasted vanilla banana cream, bourbon caramel.

$12

Buttermilk-buckwheat blend, market berry jam, whipped butter, thyme syrup.

$12

Fruits & Cereal

Local granola, greek yogurt, market berries, honey.

$11

Sides

Little Stars

Brown butter pineapple, caramelized sugar, maple syrup.

$8